Turmeric Indian Cuisine & Bar Menu
Welcome to Turmeric Indian Cuisine & Bar, where the vibrant flavors of India come alive in Katy, Texas. Nestled at 23519 Katy Fwy Suite 400, this culinary haven delights patrons with an array of authentic dishes and unique fusion innovations. Highlights include the popular Butter Pasta, a delightful blend of buttery Indian sauce and Italian pasta, alongside crispy Onion Samosa and Cocktail Samosa appetizers that set the stage for an unforgettable meal.
Don’t miss out on the exquisite Hyderabadi Biryani, featuring aromatic rice paired with succulent chicken or prawn, infusing traditional spices that provide an aromatic explosion. The customer reviews speak volumes; guests rave about perfectly seasoned meals that leave them craving more. Coupled with exceptional service and a warm ambience, Turmeric is more than a restaurant—it's a destination for a delightful Indian culinary experience.
HOT/ SOFT DRINKS
Mango Lassi
A mango juice blend with sweet yogurt, milk and sugar.
Paan Shake
Betal leaf blended with pistachio ice cream, milk, churned into a rich creamy drink.
Coffee
Strong coffee, aromatic flavor and unique preparation method using a traditional metal filter and served with milk and sugar.
Masala Chai
Hot blend of black tea, milk, sugar, and a combination of aromatic Indian spices.
Chilled Chai
Blend of black iced tea, milk, sugar, and a combination of aromatic Indian spices.
Classic Mojito's
Our signature non-alcoholic creation, with a zesty blend of fresh mint leaves, lime, a touch of sugar, and effervescent soda water.
Soda's
Rose Milk
Popular refreshing summer beverage made with milk and homemade rose syrup.
Sweet Lassi
A blend of yogurt and milk with sugar.
Salted Lassi
A blend of yogurt, cumin seeds, salt and milk.
Pina Colada
Refreshing drink with a tangy Pineapple flavor balanced nicely by the soothing nature of coconut milk.
Chikoo Shake
Refreshing and healthy shake made with ripened sapota, milk and coconut sugar.
Sitaphal Shake
Refreshing and healthy shake made with ripened sitaphal, milk and coconut sugar.
Jamun Ka Ghosla
Gulab Jamuns served with almond flavored milk and dry nuts.
Double Ka Mitha
Deep fried bread slices served with almond flavored milk and dry nuts.
Coffee Rasgulla Sundae
Mouth-watering soft and spongy Rasgulla's soaked in almond based sugar syrup, topped with coffee ice-cream and drizzle of chocolate syrup.
Sitaphal Kheer
A chilled dessert made from slow-cooked rice, milk, and sugar, much like a rice pudding with sitaphal pulp.
DESSERTS
MIDNIGHT MENU
Mirchi Bajji Chaat
Deep fried mirchi bajji with spices, peanut stuffing and tangy juice.
Cocktail Samosa
Deep-Fried, Flaky Pastry Filled with Potatoes, Onions & Indian Spices.
Pani Poori
Fried dough balls (puri) stuffed with boiled potatoes and boiled chickpeas together with spicy tangy water and a sweet chutney.
Butter Chicken Burger(Kids Favorite)
A sandwich consisting of a patty made from ground chicken, served in a bun with combo of butter chicken sauce and creamy yogurt sauce.
Chicken Lollipops
Chicken wings perfectly marinated in our house blend of rich spices.
Garlic Naan
Tandoor baked white flour bread seasoned with fresh garlic and cilantro, and served with a touch of butter.
Butter Naan
Tandoor-baked white flour bread served with a touch of butter.
Plain Naan
Tandoor-baked white flour bread.
Malai Kofta
Classic North Indian dish known for its rich and creamy gravy and tender koftas (dumplings) made from paneer (Indian cottage cheese), potatoes, nuts, and spices.
Dal Makhani
Whole black lentils cooked with butter and cream and simmered on low heat for that unique flavor.
Korma
Marinated protein is simmered in a creamy and delicious curry made with onions, nuts and yogurt/coconut.
Afghani Curry
A combination of cream, yogurt, ghee and cashew nuts, makes for its rich and mildly spiced gravy.
Vindaloo
Spicy and tangy curry dish from Indian state of Goa, cooked with marinated protein along with onions, tomatoes, vinegar and additional spices.
Makai Kumbh Palak
Mushroom & baby corn sauteed in creamy spinach curry with mild spices.
Garlic Saag
Creamy, vibrantly green dish made with a choice of protein in a mildly spiced fresh spinach sauce.
Goat Keema Matar Curry
Minced goat and chick peas cooked with turmeric's special masala gravy.
Green Karahi
Protein cooked in a thick gravy prepared from green herbs, green chilli spice, yogurt and black pepper.
Tikka Masala
Orange - Coloured roasted marinated protein in a spiced sauce mixed with Indian herbs, spicy fried vegetables, tomatoes, cream & cashews.
Andhra Kodi Pulusu
Spicy and hot simple Andhra chicken gravy that is cooked with Chili Pepper, Turmeric, Ginger & Garlic.
Bhindi Masala
Sliced fresh Okra, pan grilled & tossed with diced veggies & seasoned with spices
Dal Makhani
Whole black lentils cooked with butter and cream and simmered on low heat for that unique flavor.
Mutter Paneer
Paneer cooked on low flame with secret white sauce and boiled peas.
Chettinadu Pepper Masala
Mixed gravy with variety of spices (coconut, black peppercorns, cloves, cinnamon, cardamom, fennel seeds, coriander seeds, cumin seeds, and dry red chilies).
Silambur Egg Masala
Boiled eggs with tangy gravy, onions & whole spices.
Delhiwala Butter Masala
Butter Masala is a delicious Indian dish known for its creamy, mildly spiced tomato-based sauce with marinated protein, grilled, and then simmered in a rich sauce made with butter, cream, tomatoes, and a host of herbs.
Chana Masala
Chickpeas cooked in a spicy and tangy tomato-based sauce.
Methi Chole
Blended fenugreek leaves with boiled chick peas and special spices.
Kadai Curry
Spicy, smokey and packed with flavor protein with a thick gravy and crunchy roasted onions and capsicums.
Malai Kofta
Classic North Indian dish known for its rich and creamy gravy and tender koftas (dumplings) made from paneer (Indian cottage cheese), potatoes, nuts, and spices.
Konaseema Prawns
Roasted prawn curry with south Indian spices.
MAIN ENTREES
HYDERABADI BIRYANI'S
Basha's Chicken Dum Biryani
Classic dish that features aromatic long-grain rice layered with marinated bone-in chicken, fragrant spices, and herbs.
Family Pack Pulao
Basmati rice prepared with fried green chili, onions, shredded coconut, peas. Comes with chef's special roasted protein and Dessert. Serves two/three people.
Katy Fried Egg Biryani
Classic dish that features aromatic long-grain rice layered with boiled eggs, turmeric special masala, fragrant spices, and herbs.
Chicken 65 Biryani
Classic dish that features aromatic long-grain rice layered with deep fried boneless chicken 65, fragrant spices, and herbs.
Chicken Pulao
Basmati rice prepared with fried green chili, onions, shredded coconut, peas. Comes with chef's special roasted chicken.
Mutton Kheema Biryani
Classic dish that features aromatic long-grain rice layered with minced goat, turmeric special masala, fragrant spices, and herbs.
GuthiVankaya Biryani(Egg Plant)
Classic dish that features aromatic long-grain rice layered with marinated egg plant, fragrant spices, and herbs.
Katy Fried Chicken Biryani(Boneless)
Classic dish that features aromatic long-grain rice layered with deep fried boneless chicken, turmeric special masala, fragrant spices, and herbs.
Family Pack Biryani's
Classic dish that features aromatic long-grain rice layered with choice of protein, fragrant spices, and herbs. Comes with dessert and serves two/three people.
Mushroom Pulao
Basmati rice prepared with fried green chili, onions, shredded coconut, peas. Comes with chef's special roasted mushroom.
Shrimp Pulao
Basmati rice prepared with fried green chili, onions, shredded coconut, peas. Comes with chef's special roasted shrimp.
Goat Fry Biryani
Classic dish that features aromatic long-grain rice layered with roasted mutton fried pieces, fragrant spices, and herbs.
JackFruit Biryani(Veg)
Classic dish that features aromatic long-grain rice layered with marinated jackfruit(Vegetarian), fragrant spices, and herbs.
Chicken Kheema Biryani
Classic dish that features aromatic long-grain rice layered with minced chicken, turmeric special masala, fragrant spices, and herbs.
Katy Fried Prawns Biryani
Classic dish that features aromatic long-grain rice layered with deep fried prawns, turmeric special masala, fragrant spices, and herbs.
Paneer Pulao
Basmati rice prepared with fried green chili, onions, shredded coconut, peas. Comes with chef's special roasted paneer.
Extra Jeera Rice
Basmati rice prepared with cumin seeds (jeera) and onion.
Mutton Pulao
Basmati rice prepared with fried green chili, onions, shredded coconut, peas. Comes with chef's special roasted mutton.
Extra Biryani Rice
Seasoned long-grained rice.
Katy Fried Mushroom Biryani
Classic dish that features aromatic long-grain rice layered with deep fried mushroom, turmeric special masala, fragrant spices, and herbs.
Katy Fried Fish Biryani
Classic dish that features aromatic long-grain rice layered with deep fried fish, turmeric special masala, fragrant spices, and herbs.
Egg Pulao
Basmati rice prepared with fried green chili, onions, shredded coconut, peas. Comes with chef's special roasted boiled eggs.
Chicken Joint Biryani
Classic dish that features aromatic long-grain rice layered with tandoor oven baked full leg quarter chicken, fragrant spices, and herbs.
Chicken Lollipops
Chicken wings perfectly marinated in our house blend of rich spices.
Butter Chicken Burger(Kids Favorite)
A sandwich consisting of a patty made from ground chicken, served in a bun with combo of butter chicken sauce and creamy yogurt sauce.
Crispy Pakoda
Spiced crispy chickpea flour dumplings mixed with protein.
Chilli
Crispy coated protein, stir fried with onions, bell peppers, sweet, tangy & umami rich sauce.
Turmeric Special Fry
Deep fried and tossed with house special spices.
Salt & Pepper Fry
Deep fried spicy protein with green chillies, pepper & house special spices.
Butter Pasta(Kids Favorite)
Butter pasta is a fusion of two very popular dishes from two different sides of the world. It takes India’s butter sauce and pairs with Italian pasta.
Dahi Papdi Chaat
Crispy papdi, topped with boiled potatoes, healthy moong sprouts, crunchy onions, spicy green chutney, sweetened yogurt and spices.
Chat Pat
Crunchy fried nuts stirred with Indian spices.
Chicken Sukkah
Marinated chicken, dry whole spices with coconut.
Andhra Chicken 65
Deep fried marinated chicken with Andhra spice, curry leaves and green chilies.
Egg Pepper Fry
Hot boiled eggs tossed with seasonings.
Chef's 65
Crispy seasoned batter, sauteed in A Chef's special spicy yogurt sauce.
Manchurian
Fried protein tossed with soya sauce based gravy cooked to Chef's Perfection.
Pani Poori
Fried dough balls (puri) stuffed with boiled potatoes and boiled chickpeas together with spicy tangy water and a sweet chutney.
Karampodi Fry
Tender chicken pieces marinated in special spices, deep fried and sauteed in homemade red chili paste.
Street Style Samosa Chat
Tangy and spicy Samosa Chaat is popular Indian street food! Crunchy samosa is served with spicy chickpea curry (chole), yogurt and chutneys!
Rayalaseema Chicken Pepper Fry
Bone in chicken roast with mix of pepper corn and Andhra spices with fresh ingredients.
Curry Leaf Chicken Dry
Bite sized pieces of chicken cooked with a generous amount of curry leaves and war spices.
Mutton Ghee Roast
Cooked mutton pieces gently simmered in a special aromatic ghee roast masala.
Cocktail Samosa
Deep-Fried, Flaky Pastry Filled with Potatoes, Onions & Indian Spices.
Mirchi Bajji Chaat
Deep fried mirchi bajji with spices, peanut stuffing and tangy juice.
Loaded Tikka Fries(Kids Favorite)
Crispy homemade fries and topped them off with a fast, fuss-free chicken tikka-style curry & cheese.
Onion Samosa
Crispy fried pastry filled with spicy onion stuffing.
INDIAN STREET FOOD
FROM TANDOOR OVEN
Tikka Kebab
Flavorful marinated protein pieces grilled to perfection garnished with chopped cilantro and accompanied by slices of onion, lemon wedges and a mint yogurt sauce for dipping.
Malai Kebab
Flavorful marinated protein pieces mixed with fresh cream and yogurt grilled to perfection garnished with chopped cilantro and accompanied by slices of onion, lemon wedges and a mint yogurt sauce for dipping.
Tandoor Platter
Combination of Chicken & Shrimp tikka, hariyali & malai kebabs.
Hariyali Kebab
Flavorful marinated protein pieces mixed in green herbs grilled to perfection garnished with chopped cilantro and accompanied by slices of onion, lemon wedges and a mint yogurt sauce for dipping.
Bullet Spicy Naan
Tandoor baked white flour bread seasoned with fresh green chillies, cilantro, and served with a touch of butter.
Butter Naan
Tandoor-baked white flour bread served with a touch of butter.
Plain Naan
Tandoor-baked white flour bread.
Garlic Naan
Tandoor baked white flour bread seasoned with fresh garlic and cilantro, and served with a touch of butter.
Jeera Naan
Tandoor baked white flour bread seasoned with cumin seeds and cilantro, and served with a touch of butter.
Tandoori Roti
Tandoor-baked wheat flour bread served with a touch of butter.
DOUGH COASTERS
FROM THE WOK
Hakka Noodles
Popular Indo-Chinese dish, consist of wheat noodles that are stir-fried with Indian spices, veggies, soy sauce and protein.
Super Bowl Fried Rice
Spiced and deep fried protein pieces get tossed with veggies, spices and aromatic basmati rice.